Crosta & Mollica Multigrain Linguette Flatbreads 150g
Crosta & Mollica
Linguette are typical of northern Italy. These crunchy flatbreads are an antipasti staple of Liguria and Piemonte, easily recognized si...
View full detailsLinguette are typical of northern Italy. These crunchy flatbreads are an antipasti staple of Liguria and Piemonte, easily recognized si...
View full detailsThese extra thin crackers are light and delicately crisp. Made with Leccino Olives and Rosemary, our lightly salted Ovali are the perfe...
View full detailsOur Filone bread loaves are baked early in the morning and left to cool on racks before slicing. Each slice is drizzled with olive oil ...
View full detailsThese crisp and crunchy flatbreads are a specialty of the regions of Liguria and Piemonte. They are often eaten as an alternative to br...
View full detailsWe've mixed these gorgeous, nutty chickpeas with the classic Indian-inspired flavors of cumin, coriander, ginger and cinnamon, and brou...
View full detailsTahini is a paste made from roasted pulped sesame seeds. Foods of the sun. Ingredients Roasted Pulped Sesame Seeds Allergy Information ...
View full detailsIngredients Durum Wheat Semolina, Dehydrated Tomato 0.4%, Dehydrated Spinach 0.4% Allergy Information May Contain Soya, Contains Wheat....
View full detailsIngredients Durum Wheat Semolina, Dehydrated Tomato 0.4%, Dehydrated Spinach 0.4% Allergy Information May Contain Soya, Contains Wheat....
View full detailsRice is a gluten-free cereal. The taste is delicate and refined. Dalla Costa brown rice food specialty is without additives and extrude...
View full detailsThe production with only legume flour allows to obtain a tasty first dish, with a new and original flavor. This food specialty with org...
View full detailsTo this pasta made from durum wheat semolina we added about 30% of legumes (green lentils). The lentils seem to be the oldest cultivate...
View full detailsTo this pasta made from durum wheat semolina we added about 30% of legumes (red lentils). The lentils seem to be the oldest cultivated ...
View full detailsBronze die, 7-9 min, Kosher Ingredients Durum Wheat Semolina, Dehydrated Tomato 1.5%, Dehydrated Spinach 1.5% Allergy Information Conta...
View full detailsIngredients Durum Wheat Semolina, Dehydrated Tomato 1.5%, Dehydrated Spinach 1.5% Allergy Information Contains Wheat. Kosher, Suitable ...
View full detailsIngredients Durum Wheat Semolina, Dehydrated Tomato 1.5%, Dehydrated Spinach 1.5% Allergy Information Contains Wheat. Kosher, Suitable ...
View full detailsIngredients Durum Wheat Semolina, Dehydrated Tomato 1.5%, Dehydrated Spinach 1.5% Allergy Information Contains Wheat. Kosher, Suitable ...
View full details70% fruit Ingredients Apricots (70%), Sugar, Concentrated Lemon Juice, Gelling Agent: Pectin Allergy Information Suitable for Vegetaria...
View full detailsExtra fruit, 70% fruit Ingredients Sour Cherries (70%), Sugar, Concentrated Lemon Juice, Gelling Agent: Pectin Allergy Information Suit...
View full detailsExtra fruit, 70% fruit Ingredients Strawberries (70%), Sugar, Concentrated Lemon Juice, Gelling Agent: Pectin Allergy Information Suita...
View full detailsSun-ripened apricots from Vaison-la-Romaine, between Provence and the foothills of the Alps, pureed into a rich, sweet nectar. Makes a ...
View full detailsThese creamy, versatile little beans are perfect in a Tuscan tuna salad. Rich in protein and fibre, they make a nutritious stew and are...
View full detailsOrganic Celery Salt Ingredients Sea Salt, Celery Bulb, Cumin, Non-organic Allergy Information See ingredient in bold. Produced in an en...
View full detailsRipe and flavorful tomatoes from an artisan producer in Southern Italy. Perfect for everything from soups and stews to pizza and pasta ...
View full detailsOrganic Curry Powder Ingredients Cumin, Coriander, Onion, Turmeric, Garlic, Fenugreek, Ginger, Yellow Mustard, Black Pepper, Chilli, Ci...
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