Biscuits & Snacks

Our gluten free oatcakes are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. They make an easy go-to ...

Crispy Wheat & Rye Crackers, Source of fibre, No artificial colors or flavors, Suitable for vegetarians Ingredients Flour (59%) (Wh...

Aromatic, crunchy half-moons with a lively blend of mellow onion, zesty turmeric and a little kick of chili. They're a bold match for a...

50% less saturated fat. Melt-in-the-mouth cheese flavored savory crackers with the unique Ritz taste you'll love, Versatile and suitabl...

Real fruit, real flavor, real fun. High in fiber, No added sugar, Real flavorsome, Real scrummy, 100% Natural goodness, 95 kcal per bar...

Dietary product. Specifically formulated for people intolerant to gluten. Lactose Free. Ingredients Maize Starch, Palm Oil, Potato Star...

Our gluten free crackers are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. They're deliciously ligh...

Our gluten free flatbreads are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. With plenty of room fo...

Our gluten free flatbreads are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. High Fibre, Plant Base...

Our product does not intentionally contain animal based ingredients, but due to the use of milk at the manufacturing site there may be ...

Deliciously cheesy and crunchy potato-based crackers made with gouda cheese. They’re perfect served alongside your favorite chutney and...

Made with Highland Dunlop, a delicious Scottish specialty cheese, these rich and light puff-pastry cheese straws are perfect for indulg...

Rakusen's use a wholesome blend of fine English wheat flour and Yorkshire water, flame baked in traditional ovens for crispness and a s...

Six wholegrain brown rice cakes with a yoghurt flavored coating, sprinkled with freeze-dried strawberries. Perfect for snacking on. Glu...

Baked thin wheat pretzels flavored with sea salt. They’re perfect for snacking on at any time of the day. Ingredients Wheatflour contai...

This gourmet sourdough crispbread is made using sourdough with malt and linseeds giving it a wonderful texture with a bit of bite to it...

Flatbread bites spiced with feisty chili, earthy cumin and a touch of tangy turmeric, dip them into a minty pickle or something cool an...

Excelsior Water Crackers were first produced at No. 2 Church St., Kingston in 1911, using wood-burning brick ovens, which gave them the...

Made in Italy to a traditional recipe, these flatbreads are made with olive oil and can be served with your favorite dip or topping. In...

Clearspring's delightfully crunchy organic rye crispbread is baked to a traditional Scandinavian recipe with just three simply ingredie...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly crac...

A coarse and crunchy crispbread made using wholegrain rye. Husman was considered to be a revolutionary type of crispbread when it was i...

Snack a Jacks Salt & Vinegar Rice Cakes are delicious snacks made with your convenience in mind. Popped (never fried), 94 kcal per ...

Made with toasted wheat germ and bran, these savory wheat crackers are best served with an assortment of cheese and caramelized onion c...