Garofalo

Spaghettini is thinner than normal spaghetti, working well with light dishes such as seafood. Pasta is simply made with water and durum...

The Garofalo traditional spaghetti is 20.5 inches long and wrapped in attractive paper for the full traditional look. Along with a clas...

Penne Ziti Lisce are probably the most popular tubular pasta types around, The word Penne means "quills" and refers to straight tubes o...

Penne makes excellent and versatile pasta for many applications because of the very practical design. The angle cut of the end makes a ...

Probably the most popular and simple pasta shape in the world! Spaghetti originates in Naples, where Garofalo pasta is made. Spaghetti ...

Premium Italian Dry Pasta. 100% Organic Durum Wheat Semolina from Gragnano near Naples in Italy. High in protein and shaped using bronz...

Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Orecchiette ...

Made with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specifically formulate...

Ingredients Durum Wheat Semolina Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegetarians. Suitable for Vegans; K...

Perfect with Garofalo pasta, including the range of Garofalo gluten free shapes. A rich tomato pasta sauce made with 100% Italian tomat...

Perfect with Garofalo pasta, including the range of Garofalo gluten free shapes. A rich tomato pasta sauce made with 100% Italian tomat...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

Farfalle are bow-tie shaped pasta. The name comes from the Italian word farfalla, meaning butterfly. Farfalle are formed from a rectangle or ov...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

100% Italian product Ingredients Chopped Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid Allergy Information Suitable for Vegeta...

Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Rigatoni is ...

Organic, Easy to cook, high in fibre, Source of protein, Suitable for Vegans & Vegetarians Ingredients Whole Durum Wheat, Organic S...

Premium Italian Dry Pasta. 100% Organic Durum Wheat Semolina from Gragnano near Naples in Italy. High in protein and shaped using a bro...

Organic, Easy to cook, high in fiber, Source of protein, Vegan, Vegetarians. Ingredients 100% Organic Quinoa Allergy Information May Co...

Premium Italian Dry Pasta. 100% Organic Durum Wheat Semolina from Gragnano near Naples in Italy. High in protein and shaped using bronz...

Premium Italian Dry Pasta. 100% Organic Durum Wheat Semolina from Gragnano near Naples in Italy. High in protein and shaped using bronz...

Organic, Easy to cook, high in fibre, Source of protein, Vegan, Vegetarians. Ingredients Organic Durum Wheat Allergy Information May Co...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert dur...

Gluten free - Full taste Pasta. Give up gluten without compromising taste. Made with corn, brown rice and quinoa, Full taste pasta, Glu...