Amisa Organic Gluten Free Buckwheat Flour 400g

by Amisa
5.447 Ft

A versatile seed. The pyramid shaped Buckwheat seed is not a type of wheat - it is in fact related to the rhubard family of plants. Buckwheat has been cultivated in South East Asia and Tibet for centuries. It is naturally gluten free. Organic, Deliciously nutty, delightfully gluten free, Vegan. Suitable for Vegetarians.

Ingredients

Buckwheat Flour, certified organic ingredients

Allergy Information

Free From Gluten. Suitable for Vegetarians. Suitable for Vegans; Organic

Nutritional Information

Typical Values

per 100g

Energy

1466kJ/346kcal

Fat

1.8g

of which saturates

0.66g

Carbohydrate

74.3g

of which sugars

0.46g

Fibre

3.4g

Protein

6.4g

Salt

0.004g

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