Doves Farm Organic Wholemeal Rye Flour 1kg

by Doves Farm
3.551 Ft

Rye flour is low in gluten and typically produces a slightly sticky bread dough and loaves with a close crumb structure and full bodied flavor. It is often combined with strong bread flour for lighter loaves. Organic, A distinctively tangy stoneground ancient grain flour for making close-textured breads, cakes and biscuits, Kosher - KLBD, Parve

Ingredients

Rye – organic produce

Allergy Information

May Contain Barley, Contains Rye, And May Contain Wheat. Organic; Kosher.

Nutritional Information

Typical Values

Per 100g

Energy

1395kJ

330kcal

Fat

1.6g

of which saturates

0.3g

Carbohydrate

66g

of which sugars

1.2g

Fibre

14g

Protein

6.3g

Salt

0.03g

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