Filotea Fettuccine Artisan Egg Pasta 250g
Filotea Fettuccine is a 1cm wide pasta, delicious with meat and fish sauces. Filotea produces dry eggpasta in the Mache region (central Italy), using the finest raw materials and following a unique recipe and artisan preparation methods. The result is an egg pasta that is reminiscent of homemade one, traditionally prepared by grandmothers. It is light and easy to digest, while its textured surface helps to absorb the sauces thus exalting the flavor of all ingredients. Filotea is regarded as one of the Top Italian Food & Beverage Experience by the leading Gambero Rosso guide.
Ingredients
Durum Wheat Semolina, Eggs (30%), Wheat Flour
Allergy Information
May contain molluscs and soybeans
Nutritional Information
|
Typical Values |
per 100g |
|
Energy kJ |
1584 |
|
Energy kcal |
374 |
|
Fat (g) |
4.2 |
|
of which saturates (g) |
1.3 |
|
Carbohydrates (g) |
67.4 |
|
of which sugars (g) |
1.5 |
|
Fibre (g) |
2 |
|
Protein (g) |
15.7 |
|
Salt (g) |
0.09 |